K plus contains a high percentage of potassium along with seaweed extract, which, in addition to helping to supply potassium to the plant, helps to improve the quality, taste, increase sugar, Brix, coloring and marketability of the fruit and increases the resistance of the plant to Pests and diseases and cold stress. The use of this product is recommended from the time of the ripening process to the time of harvest.

Product details

Additional information

Potassium ( K2O)


Seaweed extract (Ascophyllum nodosum)


Alginic Acid


Method of Use

Directions for use

All horticultural, field crop and greenhouse plants: 1 to 2 L/ ha (once every two weeks)